In this old templar barn dating from the XIIth century and entirely renovated, with dry-stone walls and arched ceilings, you will always be welcome with a smile and in a friendly atmosphere.
Enjoy a meticulous way of cooking, using only fresh regional products to make you discover the subtil and rafined dishes, all imagined and created by Sophie, the "chef", who will introduce to you subtle and refined dishes.
Chose among 5 different menus : from 19 € to 32 €.
HEAR THIS ! Ladies and gentlemen, your landlords Dame Sophie and Sir Joël invite you to a typically MEDIEVAL meal, every saturday during the winter period at the inn. For this occasion, the buffet will include various dishes :
Medieval aperitif and hors d'oeuvres........., cauldron of soup, cooked pork meats, patés......., meats, fish, vegetables,........., desserts and puddings.........., and for drinks, wines, beers, ciders...
So that you leave us sated, our dishes and drinks are served as MUCH AS YOU WANT. This will only cost you a bag of gold (nowadays 35 €). ONLY ON RESERVATION Available friday evenings for groups.